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Rosé Raspberry Lemonade Sangria

with fresh raspberries, strawberries, lemons and oranges

Light and refreshing, loaded with tons of bright flavor from fresh raspberries, lemons and oranges, this Rosé Lemonade Sangria will be your new go to drink all summer long! It’s perfect for a lazy afternoon, pool party or dinner on the grill. Check out for the best Rosé and be sure to save this recipe for later, you won’t regret it!


~ 1 bottle of Rove Ragarie Rosé

~ 1 cup lemonade

~ 1/3 cup Chambord or raspberry liqueur

~ 1/3 cup Cointreau or triple sec liqueur

~ 1/4 cup Limoncello

~ Lemon lime soda such as Sprite

~ Fresh Fruit

~ 1 Lemon sliced

~ 1 Orange sliced

~ 1 to 2 pints fresh raspberries

~ 16 oz fresh strawberries sliced

~ Ice


1) Combine the Rosé, lemonade, Chambord, Cointreau, Limoncello and 1 cup of ice in a large glass pitcher. Stir in the raspberries, strawberries, orange and lemon, cover, and

refrigerate for at least 2 hours but preferably overnight.

2) When ready to serve, fill wine or highball glasses halfway with ice. Pour sangria over the ice, spooning some of the fruit into each glass. Top off with soda, garnish with citrus slices and raspberries. Serve ice cold.

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